Looking for a vegan Vitello Tonnato recipe?๐ Then you've come to the right place. In this blog post, we're sharing a delicious recipe for vegan Vitello Tonnato that doesn't use animal products. It's an all-vegan version of the classic Italian dish. ๐ฎ๐น๐๐ฑ
Vitello Tonnato is a classic dish from Italian cuisine. Traditionally it consists of veal and a tuna sauce. ๐๐ฎ๐นIn our vegan version, however, we do not use animal products. Instead, we take soy and cashews to deliver the same taste experience. ๐๐ฑ๐
First, pour hot water over the soy cutlets in a bowl and leave to soak for 15 minutes. ๐ด๐ฑ Meanwhile, heat the soy sauce and the chopped garlic clove in a pan. ๐ฃ๐ด
Pour hot water over the cashews in a bowl and let them soak for about an hour. Then process the cashews, lemon juice, yeast flakes, mustard and capers in a blender until smooth. Season to taste with salt and pepper. ๐ฅ๐ฑ๐
After draining the soy cutlets, fry them in a pan with the olive oil. Then pour the cashew tuna sauce on top and mix well. Your vegan Vitello Tonnato is ready to serve!๐ฝ๐ฑ๐
This vegan Vitello Tonnato recipe is not only delicious, it's also healthy. ๐๐ชThe soy cutlets provide valuable vegetable protein and the cashews are rich in unsaturated fatty acids. This makes this dish an ideal meal for those who want to eat a plant-based diet. ๐๐ฑ๐
This vegan Vitello Tonnato recipe can also be easily modified: replace the soy cutlets with seitan, jackfruit or even roasted eggplant. The cashew tuna sauce can also be prepared with other nuts or seeds, such as almonds or sunflower seeds. ๐๐ฑ๐
As you can see, you can cook a delicious Vitello Tonnato without resorting to animal products. Be sure to try this vegan Vitello Tonnato recipe and see for yourself its fantastic taste! ๐๐ฑ๐
I am Julius Walter, the founder of the blog "Veganhalunke", where I write about the vegan lifestyle. As a long-time vegan, I want to inspire others to also switch to a vegan diet and live an environmentally conscious lifestyle. I offer advice and tips for making the switch to a vegan diet and hope that my blog can help make a positive change for our world.