Risotto is a traditional Italian specialty known for its creamy, velvety texture. Today we present a vegan version that will delight both health-conscious and gourmets: the Vegan risotto alla Milanese 😋👍. Not only will this dish please your palate, it is also easy to make and requires only a few ingredients.

Be inspired by the following video and see how easy it is to prepare this dish:

Ingredients for the Vegan Risotto alla Milanese

Before we start the preparation, here is the list of ingredients you need 🚨:

• 200g Arborio rice
• 1 liter vegetable broth
• 1 medium onion
• 2 garlic cloves
• 1 pinch saffron
• 2 tablespoons olive oil
• Salt and pepper to taste
• Optional: a handful of chopped parsley

Step by step instructions for preparation

Now that we have all the ingredients together, the cooking fun can begin! 😂

1. Peel and finely chop the onion and garlic.
2. In a large pot, heat the olive oil and saute the onion and garlic until translucent.
3. Add the rice and stir-fry until slightly shiny.
4. Gradually add the vegetable broth, stirring constantly. Do not let the rice dry out completely before adding more broth.
5. The Saffron add and season with salt and pepper.
6. Continue to simmer until the rice is tender and the broth has been completely absorbed.
7. Garnish with chopped parsley and serve immediately.

Tips for the preparation

This recipe is easy to prepare, however there are a few tips and tricks that can make your risotto alla Milanese even better 😉:

• Patience is the key. Risotto requires constant stirring and slow addition of the liquid, so don't rush it.
• Use Arborio rice for the best texture. This Italian rice has more starch, resulting in a creamier risotto.
• Use a High quality saffron. Saffron gives the dish its golden color and distinctive aroma.

Health benefits of vegan risotto alla Milanese

Besides the great taste, our Vegan Risotto alla Milanese offers some health benefits 💪:

• It is 100% vegetable and does not contain animal products.
• It is cholesterol free and good for the heart.
• It is rich in dietary fiber, which support digestion.

Conclusion

Our Vegan risotto alla Milanese is a healthy and delicious meal that you and your family will love 😍. Try it and enjoy a piece of Italy in your own home 😁.

Julius Walter

I am Julius Walter, the founder of the blog "Veganhalunke", where I write about the vegan lifestyle. As a long-time vegan, I want to inspire others to also switch to a vegan diet and live an environmentally conscious lifestyle. I offer advice and tips for making the switch to a vegan diet and hope that my blog can help make a positive change for our world.