Welcome to my vegan cooking blog 👋! Today I'm going to show you that vegan cooking is not boring and we don't have to say goodbye to delicious food just because we want to help in our kitchen. Today I present you a delicious, animal-friendly recipe for a traditional dish from Chinese cuisine- Peking Duck. In our vegan version, we use tofu and seitan instead of duck. Be surprised how easy and delicious vegan cooking can be 🍲.

Learn more about vegan Peking duck by watching the video below:

What do you need for vegan Peking duck?

Before starting the preparation, it is important to have all the ingredients ready. You will need the following:

• 200g tofu 🥄
• 200g seitan 🥣
• 2 tablespoons soy sauce 🍶
• 1 tablespoon hoisin sauce 🌶️
• 2 tablespoons maple syrup 🍯
• 1 tablespoon vinegar 🍇
• 2 cloves garlic 🧄
• 1 small piece of ginger 🌱
• Salt and pepper 🧂
• Vegetable oil for frying 🌽

Preparation of vegan seitan

Seitan is an excellent meat substitute and is perfect for our recipe today.👌

1. Start by cutting the seitan into thin slices.
2. Heat the vegetable oil in a pan and fry the seitan on both sides until golden brown.
3. Add soy sauce, maple syrup and vinegar and let the seitan caramelize on low heat.It is important to stir constantly to avoid scorching.

The perfect tofu for your vegan Peking duck

Tofu is also an important ingredient in today's recipe. 🥘

1. Take the tofu and cut it into thin slices as well.
2. In the next step, marinate the tofu with hoisin sauce, soy sauce, maple syrup, a teaspoon of vinegar, minced garlic and ginger. Make sure the tofu is well covered with the marinade.
3. Let the tofu marinate for at least 30 minutes.
4. Then fry the marinated tofu in a little oil until crispy and golden brown.

Vegan Peking Duck Merge

It is now time to assemble our dish. 🎊

1. Mix the fried tofu and seitan in the pan and stir well.
2. Season to taste with salt and pepper.
3. Serve the vegan Peking duck hot with your choice of side dishes.

Possible side dishes for the vegan Peking duck

You can serve your vegan Peking duck with different side dishes. 💡

Health benefits of vegan diet

Vegan diet is not only animal-friendly, but also has many health benefits. 👍

Tips and tricks for vegan cooking

Learn some useful tips and tricks for delicious and healthy vegan dishes. 😊

Closing words

Vegan cooking can be delicious and easy. Try it out! 🥰

Julius Walter

I am Julius Walter, the founder of the blog "Veganhalunke", where I write about the vegan lifestyle. As a long-time vegan, I want to inspire others to also switch to a vegan diet and live an environmentally conscious lifestyle. I offer advice and tips for making the switch to a vegan diet and hope that my blog can help make a positive change for our world.